top of page

IDENTIFY GLUTEN FREE MENU ITEMS
 
S N A C K  B A R 
JALAPENO QUESO BACON JAM/ TORTILLA CHIP/ SCALLION  11
CHICHARONES DRY RUB DUSTED/ HOUSE RANCH  9
POPCORN CAULIFLOWER CHIMICHURRI/ PICKLED ONION/ HOUSE RANCH  13
CREAMY CRAB, & JALAPENO BISQUE OLD BAY & CRACKERS  9
SMOKED TOMATO BISQUE (PERFECT PAIRING WITH NACHO MAMA GRILLED CHEESE)  9
BOOM BOOM SHRIMP SPICY MAYO/ SCALLION  14
CALAMARI THAI CHILI/ PICKLED PEPPERS/ CASHEWS/ SCALLION  15
STREET NACHOS SPICY SMOKED PORK JAM/ WIZ/  PICO/ COTIJA/ JALAPENO  16
SOCAL STYLE FISH/ SHRIMP TACOS SPICY MAYO/ CABBAGE/ PICO/ PICKLED RED ONION  13
JUMBO WINGS MILD/ HOT/ OLD BAY/ THAI CHILI/ BUTTER RUB/ BBQ  16
CRAB DIP OLD BAY KETTLE CHIPS  18
BAKED OYSTER OTD  MKT
DIY BIB LETTUCE WRAPS SPICY SMOKED PORK/ PICKLED VEG/ COTIJA CHEESE/ CHIPOTLE AIOLI  15

 
R A W / S T E A M E D
MUSSELS SMOKED TOMATO OLD BAY BROTH/ ONIONS/ GARLIC N HERBS  15
BALTIMORE STYLE SHRIMP POTATO/ ONION/ OLD BAY/ HOT SAUCE  12/20
OYSTER OFFERINGS COCKTAIL/ MIGNONETTE/ CRACKER  MKT
 
S A L A D
CAESAR ROMAINE/ CROUTON/ PECORINO CHEESE/ BLACK PEPPER  12
GARDEN SALAD CARROT/ RADISH/ ONION/ CUCUMBER/ CROUTON/ PECORINO/ LEMON VINAIGRETTE  12
BEET N GREENS  ARUGULA/ BRAISED BEETS/ PISTACHIO/ FETA CHEESE/ SIMPLE VINAIGRETTE  13

ADD CHICKEN 22/ SHRIMP 24/ SALMON 26/ FLANK STEAK 28/ SWORDFISH 24/ CRABCAKES 32 
 
B O W L S
FURIKAKE STICKY RICE/ AVOCADO/ SHAVED CARROT & ONION/ CUKE PICKLES 
GRILLED STICKY SESAME SHRIMP  26
GLAZED SALMON  29
FLANK & CHIMI  32
 
S T A P L E S
FISH N CHIPS BUTTERMILK FRIED COD/ FRIES/ COLESLAW/ TARTAR  24
THE BURGER CHEDDAR/ BACON JAM/ LTO/ CHIPOTLE AIOLI  17
CHEESESTEAK PULLED CHICKEN OR BEEF/ MUSHROOM/ ONIONS/ WIZ  16
POLLOS HERMANOS BACON/ CHEDDAR/ AVOCADO/ PICKLES/ BBQ/ CHIPOTLE AIOLI  17
NACHO MAMA GRILLED CHEESE SMOKED SHORT RIB/ CARAMELIZED ONION/ FONTINA/ AU JUS  18
CAROLINA PORK COLESLAW/ B&B PICKLES/ BISTRO BUN  17
SALMON BLT WRAP BACON/ SALSA VERDE TOMATO/ ARUGULA/ RANCH/ ONION  19
REUBEN CORNED BEEF/ SAUERKRAUT/ SWISS/ 1000 ISLAND  16
TURKEY RACHEL SHAVED TURKEY/ COLESLAW/ SWISS/ 1000 ISLAND  16
CRISPY SHRIMP N GRITS CHEESY GRITS/ COUNTRY GREENS/ BACON JAM  26
FLANK STEAK N CHIMI POTATO SALAD/ CUCUMBER ONION SALAD/ SALSA VERDE TOMATOES   32
 
S I D E S & T H I N G S  T O  S H A R E
FRIES/ RUSTIC POTATO SALAD/ COLESLAW/ COUNTRY GREENS/ CHEESY GRITS  7 ea 
PICKLES/ CUCUMBER ONION SALAD/ FLATBREAD CRACKERS  4 ea 

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE A MEDICAL CONDITION.*
bottom of page